Fubbiano

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  1. Colline Lucchesi Rosso 2009, By Fubbiano

    Colline Lucchesi Rosso 2009, By Fubbiano

    $19.99
    This wine, widely recognized among the most representative wines of the area of Lucca, Sangiovese, Canaiolo and Ciliegiolo grapes, together with other varieties which grow in our vineyards The vinification follows the traditional methods. It is a wine which can be enjoyed throughout the courses of a meal, whose bouquet improves with time. It shows a ruby red colour, a fine bouquet with remarkable aromas reminiscent of sweet violet and wild berries. It is an harmonic, sapid, lightly tannic wine. Serving Temperature : 16–18 °C Pairings : with white and red meats, and particularly with traditional dishes of the local cuisine of Lucca Learn More
  2. Colline Lucchesi San Gennaro, 2007 By Fubbianno

    Colline Lucchesi San Gennaro, 2007 By Fubbianno

    $29.99
    SAN GENNARO D.O.C. This wine is obtained from the grapes which come from a south-facing vineyard just below the medieval village of San Gennaro. It is a red wine made of the grape varietals of Sangiovese, Canaiolo and Ciliegiolo. The alcoholic fermentation takes place at a temperature of around 28–30 °C and the contact with the skins of the grapes lasts for approx. 12–15 days. At the end of this process the wine is transferred in barriques and in small oak barrels where it is kept for approx. 12–14 months. Then blending takes places and the blend obtained is gently filtered and it is bottled, where it remains for 6 months before being released on the market. It is a wine with an intense ruby red colour, with a strong and round body. The bouquet is intense and lingering, reminiscent of red berry fruits. Serving Temperature : 16–18 °C – An appropriate decanting is recommended. Pairings : braised and roasted meats, game, matured cheese Learn More
  3. I Pampini, 2007 by Fubbiano

    I Pampini, 2007 by Fubbiano

    $42.00
    I PAMPINI Qualified among the most prestigious wines of Tuscany, this wine shows the great potential of the Sangiovese vine variety. Here the Sangiovese, which is strongly predominant in percentage, is combined with the Teroldego (a grape varietal which is indigenous to Northern Italy). The Teroldego grapes come from a small vineyard of the winery which is more than 40 years old. The Sangiovese, which remains the predominant element of this wine, is enriched with the expressivity of the Teroldego. Its colour is intense ruby red, the bouquet offers a wonderful olfactory range which starts with initial emanations of red berry fruits and it develops towards spicy aromas, where the richness of vanilla, tobacco and light balsamic notes gradually prevail with a remarkable persistence. The taste reveals a great structure, supported with a good acidity and with mature, well-balanced tannins. It finishes generously and with persistence, providing with ethereal aromas and a reminiscence of liquorice. Our Supertuscan I Pampini is produced only in the best years and it matures in French oak barrels, in order to enhance the bouquet and to enrich its gustative and olfactory complexity. Serving Temperature : 16–18 °C – An appropriate decanting is recommended. Pairings : braised and roasted meats, game, strong and tasty matured cheese. Learn More

3 Item(s)

per page