Dugal Cabernet Sauvignon & Merlot 2018 IGT Tinazzi

This is a soft fruity Classic Red Blend from the Bardolino area of Veneto near Lake Garda.

Food suggestions: Recommended with flavorful dishes like risotto with mushrooms or with saffron, pasta recipes and meat-filled ravioli. It also goes well with boiled meats, poultry and roasts. Serving temperature 20°C. in large glass and uncork a few hours before drinking.

This is a great find of our trip to Vinitaly in Verona last April 2010!