Sparkling Brut Champagne Method by Scacciadiavoli in Umbria
Grapes: Sagrantino 85% e Chardonnay 15%
Ageing: In the bottle “sur lies” for at least 36 months.
Colour: Light yellow with green reflections.
Aroma: Fresh and floral with notes of red apple.
Taste: White peach, and bread crust, lively and balanced, medium structure, with a pleasantly fresh acidity.
Food Pairings: Ideal with hors d’oeuveres, combines well with fish and especially sushi.
Grapes: Sagrantino 85% e Chardonnay 15%
Ageing: In the bottle “sur lies” for at least 36 months.
Colour: Light yellow with green reflections.
Aroma: Fresh and floral with notes of red apple.
Taste: White peach, and bread crust, lively and balanced, medium structure, with a pleasantly fresh acidity.
Food Pairings: Ideal with hors d’oeuveres, combines well with fish and especially sushi.
Sparkling Brut Champagne Method by Scacciadiavoli in Umbria
Grapes: Sagrantino 85% e Chardonnay 15%
Ageing: In the bottle “sur lies” for at least 36 months.
Colour: Light yellow with green reflections.
Aroma: Fresh and floral with notes of red apple.
Taste: White peach, and bread crust, lively and balanced, medium structure, with a pleasantly fresh acidity.
Food Pairings: Ideal with hors d’oeuveres, combines well with fish and especially sushi.
Grapes: Sagrantino 85% e Chardonnay 15%
Ageing: In the bottle “sur lies” for at least 36 months.
Colour: Light yellow with green reflections.
Aroma: Fresh and floral with notes of red apple.
Taste: White peach, and bread crust, lively and balanced, medium structure, with a pleasantly fresh acidity.
Food Pairings: Ideal with hors d’oeuveres, combines well with fish and especially sushi.