Rosso di Montepulciano, 2024 by Vecchia Cantina
$14.00
Regular price $12.99Grapes: Sangiovese
A very good wine! - Ciao Daniel -
Color: Ruby red with violet hues.
Bouquet: Characteristic red berry notes, full and lingering with
hints of brushwood.
Taste: Full, dense and well balanced with a pleasing, tannic finish
that echoes the tradition of its principal component, the Prugnolo
Gentile grape.
Serving temperature: Recommended serving temperature is 16°-
18° C.
Food pairing: A young wine that pairs well with red meats and
medium-seasoned cheeses.
Grapes: Sangiovese
A very good wine! - Ciao Daniel -
Color: Ruby red with violet hues.
Bouquet: Characteristic red berry notes, full and lingering with
hints of brushwood.
Taste: Full, dense and well balanced with a pleasing, tannic finish
that echoes the tradition of its principal component, the Prugnolo
Gentile grape.
Serving temperature: Recommended serving temperature is 16°-
18° C.
Food pairing: A young wine that pairs well with red meats and
medium-seasoned cheeses.
Rosso di Montepulciano, 2024 by Vecchia Cantina
$14.00
Regular price $12.99Grapes: Sangiovese
A very good wine! - Ciao Daniel -
Color: Ruby red with violet hues.
Bouquet: Characteristic red berry notes, full and lingering with
hints of brushwood.
Taste: Full, dense and well balanced with a pleasing, tannic finish
that echoes the tradition of its principal component, the Prugnolo
Gentile grape.
Serving temperature: Recommended serving temperature is 16°-
18° C.
Food pairing: A young wine that pairs well with red meats and
medium-seasoned cheeses.
Grapes: Sangiovese
A very good wine! - Ciao Daniel -
Color: Ruby red with violet hues.
Bouquet: Characteristic red berry notes, full and lingering with
hints of brushwood.
Taste: Full, dense and well balanced with a pleasing, tannic finish
that echoes the tradition of its principal component, the Prugnolo
Gentile grape.
Serving temperature: Recommended serving temperature is 16°-
18° C.
Food pairing: A young wine that pairs well with red meats and
medium-seasoned cheeses.