100% Nebbiolo grapes, Estate Grown.
An elegant Barbaresco showcasing bright Fruit a great bargain
The 28-30oC fermentation lasts about 20 days and the malolactic fermentation then follows. In large wood barrels the wine matures for about a year.
Some further 12 months of bottle-ageing bring the wine into balance and develop the desired bouquet.
Color: ruby-red shading to garnet.
Bouquet: very intense and forward, with scents of violets, redcurrants, strawberry, and vanilla.
Palate: rich and generous in the mouth, soft, with a light vein of tannin over violets, and a lingering finish.
"Color: ruby red shading to garnet. Bouquet: very intense and really complex, with scents of ripe plum and black cherry. Exhibiting powder coffee and tobacco notes as well....
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93 James Suckling - Jamessuckling.com
