Damaged Labels Ripasso della Valpolicella Doc Classico 2024
$17.99
Regular price $13.50Damaged Labels
25% off all bottles (in this collection only!) with damaged labels. Damage varies between the bottle's label taring and/or wine staining. Wines From Italy has made these products available to the public for purchase at a discounted price.
Region: Valpolicella viticultural area, Ripasso is always a Valpolicella
Best Buy,
Vinification of fresh grapes, followed by a 10-day maceration on the skins. Racking, then the wines remain until February in inox and cement tanks. In February of the following year, the wine Re-ferments. (“Ripasso technique”)
Subtle, but well-defined aromas of lightly dried black fruit with aromas of toasted coconut and dry stone. Medium body, silky mouth feel and a medium, fruity finish. Nicely done. Drink now.
Damaged Labels
25% off all bottles (in this collection only!) with damaged labels. Damage varies between the bottle's label taring and/or wine staining. Wines From Italy has made these products available to the public for purchase at a discounted price.
Region: Valpolicella viticultural area, Ripasso is always a Valpolicella
Best Buy,
Vinification of fresh grapes, followed by a 10-day maceration on the skins. Racking, then the wines remain until February in inox and cement tanks. In February of the following year, the wine Re-ferments. (“Ripasso technique”)
Subtle, but well-defined aromas of lightly dried black fruit with aromas of toasted coconut and dry stone. Medium body, silky mouth feel and a medium, fruity finish. Nicely done. Drink now.
Damaged Labels Ripasso della Valpolicella Doc Classico 2024
$17.99
Regular price $13.50Damaged Labels
25% off all bottles (in this collection only!) with damaged labels. Damage varies between the bottle's label taring and/or wine staining. Wines From Italy has made these products available to the public for purchase at a discounted price.
Region: Valpolicella viticultural area, Ripasso is always a Valpolicella
Best Buy,
Vinification of fresh grapes, followed by a 10-day maceration on the skins. Racking, then the wines remain until February in inox and cement tanks. In February of the following year, the wine Re-ferments. (“Ripasso technique”)
Subtle, but well-defined aromas of lightly dried black fruit with aromas of toasted coconut and dry stone. Medium body, silky mouth feel and a medium, fruity finish. Nicely done. Drink now.
Damaged Labels
25% off all bottles (in this collection only!) with damaged labels. Damage varies between the bottle's label taring and/or wine staining. Wines From Italy has made these products available to the public for purchase at a discounted price.
Region: Valpolicella viticultural area, Ripasso is always a Valpolicella
Best Buy,
Vinification of fresh grapes, followed by a 10-day maceration on the skins. Racking, then the wines remain until February in inox and cement tanks. In February of the following year, the wine Re-ferments. (“Ripasso technique”)
Subtle, but well-defined aromas of lightly dried black fruit with aromas of toasted coconut and dry stone. Medium body, silky mouth feel and a medium, fruity finish. Nicely done. Drink now.