Fiano Puglia, 2025, Dysme, by San Giorgio by Tinazzi in Puglia
An Aromatic refreshing white wine
Grapes: 100% Fiano
Vineyards: Selected vineyards in Apulia. Grapes harvested at optimum ripeness to preserve freshness.
Vinification: Pressing with grape destemming, followed by soft pressing, and start of fermentation at a controlled temperature 17-18°C.
Maturation: In steel.
Color: Pale straw yellow.
Aromas: Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet.
Taste: Fresh and mineral. Savory and long finish.
Total Acidity: 5,90 g/lt. Alc. 12.5%, Residual sugar 4.8 G/l.
An Aromatic refreshing white wine
Grapes: 100% Fiano
Vineyards: Selected vineyards in Apulia. Grapes harvested at optimum ripeness to preserve freshness.
Vinification: Pressing with grape destemming, followed by soft pressing, and start of fermentation at a controlled temperature 17-18°C.
Maturation: In steel.
Color: Pale straw yellow.
Aromas: Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet.
Taste: Fresh and mineral. Savory and long finish.
Total Acidity: 5,90 g/lt. Alc. 12.5%, Residual sugar 4.8 G/l.
Fiano Puglia, 2025, Dysme, by San Giorgio by Tinazzi in Puglia
An Aromatic refreshing white wine
Grapes: 100% Fiano
Vineyards: Selected vineyards in Apulia. Grapes harvested at optimum ripeness to preserve freshness.
Vinification: Pressing with grape destemming, followed by soft pressing, and start of fermentation at a controlled temperature 17-18°C.
Maturation: In steel.
Color: Pale straw yellow.
Aromas: Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet.
Taste: Fresh and mineral. Savory and long finish.
Total Acidity: 5,90 g/lt. Alc. 12.5%, Residual sugar 4.8 G/l.
An Aromatic refreshing white wine
Grapes: 100% Fiano
Vineyards: Selected vineyards in Apulia. Grapes harvested at optimum ripeness to preserve freshness.
Vinification: Pressing with grape destemming, followed by soft pressing, and start of fermentation at a controlled temperature 17-18°C.
Maturation: In steel.
Color: Pale straw yellow.
Aromas: Good complexity, where fruity notes marry floral sensations. An exotic touch completes the bouquet.
Taste: Fresh and mineral. Savory and long finish.
Total Acidity: 5,90 g/lt. Alc. 12.5%, Residual sugar 4.8 G/l.