Tiranno Malvasia Nera Salento, 2022, San Giorgio
Sale price
$47.99
Regular price $34.99-
- Grapes
- 100% Malvasia Nera
Malvasia Nera is one of the great red grapes of Puglia along with Negro amaro and Primitivo
-
- Vineyards
- Selected vineyards in Salento area
-
- Vinification
- Crushing and destemming, followed by maceration and fermentation at a controlled temperature of 22-26°C for 8/10 days
-
- Color
- Opaque red
-
- Aromas
- Rich and complex, ranging from red fruit to spicy notes and a toasty finale
-
- Taste
- Harmonious and balanced with hints of fruit
-
- Alcohol15% Acidity 5.85 G/Per liter Residual sugar 5.1 grams per liter
-
- Grapes
- 100% Malvasia Nera
Malvasia Nera is one of the great red grapes of Puglia along with Negro amaro and Primitivo
-
- Vineyards
- Selected vineyards in Salento area
-
- Vinification
- Crushing and destemming, followed by maceration and fermentation at a controlled temperature of 22-26°C for 8/10 days
-
- Color
- Opaque red
-
- Aromas
- Rich and complex, ranging from red fruit to spicy notes and a toasty finale
-
- Taste
- Harmonious and balanced with hints of fruit
-
- Alcohol15% Acidity 5.85 G/Per liter Residual sugar 5.1 grams per liter
Tiranno Malvasia Nera Salento, 2022, San Giorgio
Sale price
$47.99
Regular price $34.99-
- Grapes
- 100% Malvasia Nera
Malvasia Nera is one of the great red grapes of Puglia along with Negro amaro and Primitivo
-
- Vineyards
- Selected vineyards in Salento area
-
- Vinification
- Crushing and destemming, followed by maceration and fermentation at a controlled temperature of 22-26°C for 8/10 days
-
- Color
- Opaque red
-
- Aromas
- Rich and complex, ranging from red fruit to spicy notes and a toasty finale
-
- Taste
- Harmonious and balanced with hints of fruit
-
- Alcohol15% Acidity 5.85 G/Per liter Residual sugar 5.1 grams per liter
-
- Grapes
- 100% Malvasia Nera
Malvasia Nera is one of the great red grapes of Puglia along with Negro amaro and Primitivo
-
- Vineyards
- Selected vineyards in Salento area
-
- Vinification
- Crushing and destemming, followed by maceration and fermentation at a controlled temperature of 22-26°C for 8/10 days
-
- Color
- Opaque red
-
- Aromas
- Rich and complex, ranging from red fruit to spicy notes and a toasty finale
-
- Taste
- Harmonious and balanced with hints of fruit
-
- Alcohol15% Acidity 5.85 G/Per liter Residual sugar 5.1 grams per liter